News

Visit this section regularly to keep up to date with the latest developments within the CIEL network

CIEL expands innovation team

Toolbox of Multispecies Swards (TOMS) App launched!

Sheep could be bred for climate resilience

UK’s first School of Sustainable Food and Farming set to be created at Harper Adams

From field to phone

UK agri-tech expertise sought for Ukrainian dairy project

Duchy College awarded £1m to spearhead net zero farming project

£74m investment for AgriTech Hub on campus

Biotangents wins ‘Innovation Award’ at Animal Health Innovation Europe

Nutritional additive strengthens chicken bones

New research method reveals significant reduction in carbon footprint of British pig farms

February 24, 2021

New partnership to help farmers achieve net zero

February 17, 2021

Changes to cleaning practices could improve the health of calves on GB dairy farms, according to new research

February 12, 2021

Harper Adams research reduces the environmental impact of milk production by feeding lower protein diets and forage legumes

February 11, 2021

New DNA pilot project for beef supply chain launched

February 9, 2021

Taking animal feelings seriously

February 8, 2021

Accelerating Innovation in Animal Health and Welfare, Sustainability, and Farm to Fork Solutions

February 5, 2021

Science finds simple way to make lamb leaner

January 28, 2021

New project to tackle Bovine Mastitis and reduce Antimicrobial Resistance

January 20, 2021

Why a balanced, omnivorous diet could help us save planet Earth

January 19, 2021